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About

At Frontera Fiesta there are never too many cooks in the kitchen. Meet our team and learn about out passion for all things fiesta.

Chef Rick Bayless

Rick Bayless was born in 1953, into an Oklahoma City family of restaurateurs specializing in the local barbecue. Having begun his culinary training as a youngster, Rick broadened his horizons to include regional Mexican cooking as an undergraduate student of Spanish and Latin American culture.

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Bohemia Beer

Considered one of the finest beers in the industry since its launch at the turn of the 20th century by Cervecería Cuauhtémoc Moctezuma (CCM), Bohemia is an authentic Mexican beer made especially for connoisseurs who appreciate its distinctive and impeccable taste.

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Frontera Foods

Buy Frontera products online at FronteraKitchens.com >

 

Frontera Food’s specialty food products feature the gamut of robust and spirited regional flavors that represent the very soul of Mexican cuisine.


In many respects, Frontera Foods originated when Chef Rick Bayless began his travels through Mexico almost thirty years ago. Bayless dreamt of bringing the robust regional flavors of Mexico into everyday contemporary American kitchens. He went to work spreading the word about the cuisine’s enormous potential.

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Mexico – One Plate at a Time

For the eighth season of Chef Rick Bayless’s highly-rated cooking and travel show, we’re taking our viewers from Tijuana to Cabo San Lucas to explore the cuisine and culture that makes Mexico's astonishing region of Baja California completely irresistible.

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